Big John set the industry gold standard for commercial charcoal rotisseries when they introduced this one. 10 square feet of grilling space and a 5’ rotisserie spit with a capacity to hold up to 125 lbs. help to feed a crowd quickly and efficiently while maintaining the authentic smoky barbeque flavor we all love.
This rotisserie utilizes a spit, support bar, support bar clamps, and skewers made from solid 304 stainless steel, combined with a powerful electric motor to make this rotisserie tough enough to withstand the rigorous use of a barbeque professional. This unit features a lower charcoal firebox to make it even easier to monitor, baste and glaze, and load and unload your pig